318 6721823
discovering
Colombia’s Extraordinary Coffee
Colombia is the third largest coffee producing country in the world. Colombia is unique in the number of varieties of coffee grown in different regions of the country. Over 11 varieties of bean are grown in 18 separate regions.
Come join us on a unique coffee-tasting journey exploring the rich diversity of Colombian coffee.
activation
We start by activating our palate. You will learn how to use the Coffee Tasters Flavour Wheel that identifies 110 flavor, aroma, and textural attributes present in coffee.
We complement the wheel with palate activators such as fruits and chocolates and aroma comparisons to open your palate to the different coffees and their filtrations.
Filtration and Tasting
We continue our journey by exploring how the filtration method we use can enhance the flavor notes of the coffees. In this exercise, you will be guided through the theory of three filtration methods.
Armed with an activated palate and an awareness of filtration you will score three coffees each paired with a filtration.
Enhanced by Pastry.
Nia has been described as one of the world’s best new bakeries specializing in the exotic fruits of Colombia.
Nia’s executive chef is Talia Richard, the creative mastermind renowned for leading the world's best bakery at Hart Bageri in Denmark. You will have the opportunity to taste each coffee paired with one of the bakery's signature pastries. It is a unique chance to appreciate the harmonies and contrasts that can arise when blending the flavor profiles of coffee with an extraordinary pastry.
Proud of our commitment
For more than 10 years, Nía’s team has cultivated deep connections with rural communities, helping them create sustainable businesses and empowered communities.
Your journey is more than a tasting experience—it's an exploration of the stories, traditions behind the coffees you taste.
For Nia’s team, Nía, is an embodiment of culinary mastery and social responsibility. We strive to celebrate the richness of Colombia's diverse territories, by creating extraordinary desserts, exceptional coffees, and cocktails inspired by native fruits.
As a thank you for joining we will send you home with a taster bag of coffee as a souvenir
Cost per Person: $40 USD
Book your unforgettable coffee-tasting experience now.
Call or Whastapp at Tel: 3186721823.