About Us
At Nía Bakery, Coffee & Cocktails, Colombia’s biodiversity is expressed through pâtisserie, coffee and cocktails.
Our creations combine technique, creativity and Colombian ingredients. We work with the country’s fruits, aromas and flavours, reinterpreting them through a contemporary lens and bringing them into new forms of expression.
The name Nía pays tribute to the mountain ranges and landscapes that make Colombia one of the most biodiverse countries in the world. We want each visit to be a way of discovering that diversity through flavour.
Under the direction of Talia Richard, Creative Director of Hart Bageri in Copenhagen, Nía develops an approach where fine pâtisserie meets the Colombian territory to create something unique, precise and deeply rooted in place.
Explore Our Menu
the team
Talia Richard
The Creative Director of Hart Bageri, in Copenhagen.
It has been described by Vogue magazine as perhaps the world’s best bakery.
Pierre Layolle
General manager, expert in the gastronomic industry
Pierre has something for everyone’s taste. Come in and try something new today
Nicole Layolle
The general director of S4S International, a social enterprise that focuses on supporting entrepreneurs in Colombia, with funding from funders such as, the British Embassy, The US Embassy, The Colombian Tourism Ministry and other Aid organizations.
Douglas Richard
Founder and Investor